Short-cut allows alfalfa protein to be digested and absorbed more fully.
Read MoreThe first batch of 6-12mm short-cut alfalfa silage arrived at Hamburg Port, quality recognized by German custo...
Read MoreShort-cut boosts energy intake and gain efficiency, shortening the finishing period.
Read MoreSheep are pickier; short-cut forage markedly reduces waste and raises intake.
Read MoreGerman KRONE self-propelled harvesters lock cutting length precisely at 6-12mm.
Read MoreLarger contact area and faster rumen passage together drive higher digestibility.
Read More